Queso mozzarella, albahaca, tomate.
Pizza blanca de 4 quesos y dátiles.
La favorita de los niños.
Jamón y piña.
Alcachofas, champiñones y jamón.
Aceitunas negras, alcachofas, champiñones y jamón.
Salami, chile serrano y champiñones, pimientos rojos.
Espinacas babies, salchicha italiana y aceite de oliva picoso.
Pepperoni, jamón, salchicha italiana.
Pera caramelizada, gorgonzola y dátiles.
Salchicha italiana y berenjena, albahaca.
Con pollo y salsa barbecue.
Arúgula, tomate cherry y prosciutto.
Para los amantes de los vegetales.
Con pollo, cebolla morada y salsa bbq.
Con salami, jamón, queso ricotta y queso mozzarella.
Queso mozarella, pollo asado, tomate cherry y salsa pesto.
Ensalada César con su auténtica receta.
Ensalada de pera, nueces, arándanos y queso de cabra.
Rebanadas de tomate heirloom, queso Mozzarella y albahaca.
Variedad de lechugas, queso feta, aceituna negras y vegetales.
Clásica salsa cremosa blanca.
Salsa ragú de carne de res.
Salsa cremosa de huevo con tocino.
Tomate cherry, albahaca y chile de árbol.
Salsa de tomates cherry con berenjena y salchicha italiana.
Salsa de tomates frescos con anchoas y aceitunas negras.
From a reviewer’s perspective, the menu at Eataliano Pizza Kitchen at Plaza San Lucas presents a well-rounded selection of classic Italian-inspired comfort food with a clear emphasis on pizzas, pastas, and fresh starters. The Pizze Classiche section includes familiar favorites such as Margherita, Quattro Formaggi Pizza, Pepperoni, Hawaiana, and Capricciosa, offering a straightforward but appealing range for traditional pizza lovers. The more creative Pizze D’Autore selection adds a signature touch with options like Arrivederci, Casa Angelina, Raffaello, BBQ Chicken Pizza, and San Diego, suggesting a mix of gourmet and fusion-style interpretations. For lighter fare, the Anti Pasti section features fresh and refreshing choices including Insalata Cesar, Insalata di Pera, Insalata Caprese, and Insalata Greca, which help balance the richness of the pizzas and pastas. The Pastas selection rounds out the menu with comforting staples such as Alfredo, Bolognese, Carbonara, Scarpariello, and Siciliana, reflecting a classic Italian foundation with a variety of creamy, tomato-based, and hearty sauces. While specific prices are not listed in the provided information, the menu structure suggests an accessible range suitable for casual dining. Overall, the selection feels thoughtfully curated, combining recognizable Italian dishes with a few signature creations, making it an inviting option for diners seeking both familiar comfort and slight culinary variety.